I already said before, I don't want to get involved in Xiao Chen's mess.
Especially since we've only drunk a little of these two bottles of red wine, and if I leave now, who knows who'll benefit from it.
Wine worth tens of thousands, which I usually wouldn't even touch, let alone drink.
How could I just let the staff have it for free?
Moreover, this is one of my biggest mistakes today - how did I not first check the price of the most expensive wine at the restaurant?
Why didn't I arrange things with the restaurant beforehand?
If I had told the staff in advance to bring me the most expensive wine, and they brought a couple of bottles worth a few hundred bucks, wouldn't that have avoided the current embarrassment?
But clearly, saying anything now is too late.
The two bottles of wine are already open, and more than half a bottle has been drunk. The best damage control now is to eat and drink as much as I can.
