After stir-frying, he added water to the pot along with a tied bunch of scallions, then salt and Light Soy Sauce for seasoning. He then covered the pot and started to braise the contents.
When the braising started, Lin Xu just happened to wander over.
Although he could cook Braised Pork Belly, he had never made chestnut braised pork. Seeing Wei Qian busy and enthusiastic, he curiously asked,
"When do you put the chestnuts in for this stew?"
"The meat stews for one hour first. After an hour, pick out the Scallion and Ginger, add the chestnuts, and stew for another half hour. Finally, finish with high heat to reduce the sauce."
Got it. Chestnuts go in after the meat is well-stewed, Lin Xu noted. He planned to try it himself sometime, but for now, he had a ton of other things to do.
Online, when the video for the old-fashioned stir-fried noodles came out, fans promptly supported it with their likes, comments, and shares, then dragged the progress bar straight to the end.
