The test results for the vegetable samples came back quickly. They showed traces of pesticide residue on Rachel Bailey's greens, but only on those supplied to several factory canteens; elsewhere, there was none.
"All my markets are uniformly managed, and the crops are planted in a standardized manner. If my workers had sprayed pesticide, then it should be present on all the vegetables, not just those for a few factories. If you don't believe me, you can go to my Food Market and test them yourselves," Rachel Bailey staunchly defended herself upon learning the test results.
