The dining experience was incredibly pleasant.
As it was the new boss's first meal ordered in the room, Nata had truly poured her heart into it. Moreover, she wasn't just meticulous during the ordering and preparation; she also went to great lengths to maximize Han Lie's prestige by providing exceptional service throughout the meal.
Two young ladies were specifically in charge of portioning out the dishes, ensuring guests could enjoy each course without having to get up. Another two were responsible for clearing trash, bringing and taking away dishes, and offering hot towels for refreshment. A young man, wearing white gloves, meticulously handled opening and pouring the wine. Nata herself was responsible for explaining each dish.
