In no time, Auntie Wang brought out fried eggs, "freshly" fried on one side, with the egg white and yolk still jiggling with her steps, except for the side touching the plate which had set.
Watching the vivid yellow and white on the plate, Hannah Hargrave really wondered how they were plated.
Once again, she frowned in dissatisfaction, just about to give a stern lecture when Auntie Wang already smiled flatteringly and said, "I heard you young people who studied abroad are accustomed to Western dietary habits, so I specially fried them according to Western people's preferences. Are you satisfied?"
Seeing the maid's attentive and ingratiating attitude, Hannah Hargrave held back her outburst, elegantly picked up the knife and fork, and generously said, "It's great, Auntie, thank you for your hard work."
"It's no trouble, it's what I should do," Auntie Wang chuckled and sat back down, picking up her bowl to continue eating with the hosts.
