At first, Fang Keixin set her sights on braised flavors, as they are quite simple to make, and the most precious component is a pot of marinade. With the marinade, you can continuously produce delicious flavors; it's easy to make and convenient to sell.
Moreover, Fang Keixin decided to braise items that were more expensive than meat in modern times, but extraordinarily cheap in this era, such as pig heads, pig feet, pig tails, and pig offal.
Initially, Fang Keixin confidently braised everything, but the results were not as she expected; they didn't sell well. The main reason was that the common people didn't have any extra money, and they couldn't bear to spend on braised meat.
The money Fang Keixin spent was all part of her mother's dowry, but the dowry wasn't much to begin with. After being used by Fang Keixin, not a single coin was left. If she couldn't make money, Fang Keixin would have severely hurt her mother.
