"What do you think?" Riki asked James, who was tasting the dish he'd made.
Riki went back to cooking with meat mushrooms; this time, he made a sweet-and-sour shrimp stir-fry that he spiced up a bit and added the meat mushrooms to.
In addition, Riki also prepared chicken seasoned with red onions, garlic, chili peppers, meat mushrooms, and lemongrass, which he then wrapped in banana leaves and steamed until cooked through.
To go with the meal, of course, they also cooked rice—though this time, James was the one who cooking it.
"Hmm, how can it taste this good? You only added simple seasonings and those mushrooms," said James.
"These mushrooms are an ingredient that only I can get in this world. It might sound exaggerated, but I'm serious, James… What kind of dishes do you think we could sell?" asked Riki.
Faced with such a question, James suddenly became very nervous.
"I-it… I think you know better than I do, Mr. Riki," James replied nervously.
