"Which private room's guests want to see me?"
Hearing the words from the waitress Xiaoma, Jiang Yu couldn't help but be momentarily stunned.
Generally, guests don't make such requests unless there's a problem with the dish.
For instance, if there's a foreign object in the food and the customer is displeased, they might ask to speak to the restaurant manager or the chef for an explanation.
After thinking for a moment, he asked, "Did they say what it's about?"
"It's the guests in the 'Orchid' room, uh, four young people."
Xiaoma tried her best to provide Jiang Yu with the information she had, and said,
"One of them said they wanted to discuss something with you.
Oh, right, they also said it's okay to wait until you're not busy, they can wait a bit."
"Oh, I see, then I understand."
Jiang Yu let out a sigh of relief when he heard this. As long as there's no problem with the dishes he made, that's good.
