The others could only give him a nod and wait for the next dish to arrive.
Their reactions also gave Lin Xuan Qi more confidence that the MSG business would take off just like his soap business.
And with the earnings from the three businesses he had, he would be able to afford the Spirit Herbs that were required for all the cultivation.
It didn't take long for the next dish to arrive and it was chicken cooked in mud.
The chicken was stuffed with chestnuts, mushrooms, glutinous rice and red dates, after which it was wrapped in lotus leaf and covered with mud and cooked using slow fire outside the mud.
When it was cooked the mud would have turned into clay.
This cuisine was called either 'beggar chicken' or 'emperor chicken' which didn't fit the occasion so Lin Xuan Qi didn't call it by either of the names.
But when it came to taste, nothing could beat it, compared to what he had had here in the Da Qian Dynasty so far.
