The receptionist clearly still remembered the two of them, after all, they would be future colleagues. Hearing that it was the Head Chef's arrangement, she immediately called the fishery over there to notify and arrange boats and diving instructors.
Aside from the restaurant not being opened yet, other areas were prepared months ago, since farming these things takes a lot of time.
To save money and create a natural environment, you definitely want the species to breed on their own for a while.
The farm is easier to handle as you can purchase adult animals and young ones, but for seafood, if you buy from the market and then release them back, you must really be burning money.
The simplest way is actually to charter a boat for deep-sea fishing and then release them at the fishery.
