Lin Lan looked at her. "A great man once said that a comrade who can admit their mistakes and change is a good comrade. Don't look down on the pastry business. As long as you're willing to work hard and learn, you won't regret this decision when you're older."
Life is all about food and clothing, and as time goes on, there are more and more ways to make money.
Once people have money in their pockets, they're no longer satisfied with just having a full stomach. They like to buy all sorts of pastries to take home and eat while drinking tea or playing cards.
Western-style pastries often use more cream, while the fillings in traditional pastries are denser, emphasizing natural, organic, and healthy ingredients. As a result, traditional pastries were selling better and better.
Tong Xinglan nodded. "I'll remember that."
Lin Lan told her to follow Qiaohui and Lin Yuezhen and start by being their assistant. Meanwhile, Lin Lan cut a pumpkin into chunks to steam when it was time to cook.
