As he muttered to himself, the contents of the oyster shells continued to bubble.
The rich sauce mixed with the thin layer of juice beneath the oyster meat. As it grilled over the high flame, the excess moisture evaporated, leaving behind an even more savory, seafood-flavored coconut milk sauce.
Blasted by the heat, the fragrance of the coyote cilantro was completely released, its fresh aroma wafting straight to his nose.
The plump oyster meat was fleshy and barely shrank after being cooked. In fact, its texture became even fuller.
He had tasted the deliciousness of grilled oysters before, and he still vividly remembered their savory sweetness that burst in his mouth.
'With the sauce and cilantro this time, it should be even more delicious, right?'
He picked up a plump piece of oyster meat and blew on it a few times. After carefully testing the temperature with his lips, he finally opened his mouth and took a bite.
SQUIRT!
