Twenty minutes later, he lifted the lid, and a rich fragrance wafted from the pot.
Lin Xu took a deep breath and immediately said:
"With sauce like this, don't even mention freshly fried fish chunks, even just tossing a spoonful into some boiled noodles would taste absolutely delicious."
Fermented bean aroma, soy aroma, fresh aroma, spice aroma...
Every kind of scent imaginable is here.
The sauce was already simmered, and Lin Xu took a small basin, placed a large sieve over it, and then poured the sauce evenly from the pot into the basin.
Because of the sugar, the sauce was slightly sticky.
But it didn't matter; as it was poured into the basin, there was even a slight stringiness to it.
Once poured into the basin, the sediment was filtered out as well.
Dai Jianli opened his mouth, about to remind him, but then he saw Lin Xu pick up some Five-Spice Powder and add it to the basin.
He chuckled:
