Upon hearing this, Lin Xu said:
"Alright, alright, I'll make it for you when I get back, but let's skip the fried chicken. We've had the crispy chicken cooked by our senior brother before, haven't we? I'll make you some Pot Roasted Elbow instead, tastier than fried chicken."
"Pot Roasted Elbow? Is it as crispy as fried chicken?"
Shen Jiayue wasn't concerned about the taste; she just wanted to outdo Yan Baobao in crispiness.
"It's much crispier than fried chicken, definitely won't let you down."
"Okay then, hurry back and make it. I shot a VLOG of playing in the snow with Dundun this morning, it's already uploaded, don't forget to give it a triple like!"
"Alright, no problem!"
Lin Xu hung up the phone, drove out of the TV station gate, and headed back to the shop to prepare the Pot Roasted Elbow.
As one of the Jinan Three Elbows, Pot Roasted Elbow lacks the appearance of Crystal Pork Hock and the fame of Crystal Sugar Pork Hock, but it is a genuine banquet dish.
