At 6:15 in the evening, the food tasting event with the theme of tasting natural foods officially began.
An Kexin, An Kemeng, Ling Mengjiao, Yang Leyi, Qin Gang, Lu Kaicheng, Chen Lili, Qi Xingfen, Chen Lan, Yao Siyuan, Yu Momo, along with the Lin family siblings, a total of thirteen people, sat together, savoring the food with great interest.
Everyone praised the table full of food, exaggerating it as if they were tasting Dragon Liver and Phoenix Gall!
Was the taste really that surprisingly good?
Lin Jie felt that this was mainly a five-point psychological factor, and the other five points were because Lu Kaicheng's cooking skills were indeed particularly excellent!
Yu Momo took a bite of the braised eggplant and asked with a blissful expression: "The famous Fu Family went to such great lengths to rent land in a remote area far from Binhai, a place of beautiful mountains and clear waters, and painstakingly grow vegetables to transport here by air."
