Whether it's sour and spicy potato shreds or cold potato shreds, Du Xixi has no need to flip the pan, so the audience didn't know Du Xixi had such a "special skill".
The evenly balanced fat and lean pork pieces fry in the pan, releasing fragrant pork oil, and the slightly yellow surface of the meat carries a hint of golden brown. Du Xixi pours a spoonful of pre-mixed sauce, turning the semi-transparent oil glaze into a rosy hue.
With Du Xixi effortlessly tossing the pan, the pork pieces rise and fall, leaving the hot pan and returning to it, their surfaces now coated evenly with sauce, transforming the golden brown into deep red, becoming even more enticing in color.
[——Is this martial arts from Ancient Books? I heard there was a legend called "Kung Fu" on Blue Star!
——Wow, the streamer learned cooking from Blue Star, so does she also know "Kung Fu"? I want to learn!
——Such a pretty streamer, with such slender wrists, managed to toss that big pan? Incredible...
