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Chapter 406 - Chapter 406: State Banquet Dish, The Origin of Braised Beef in Clay Pot

The peony is the king of flowers, renowned worldwide for its luxurious, elegant, and alluring demeanor.

However, no one anticipated that, when peonies meet culinary art, they would spark such a perfect fusion.

The Peony Crystal Cake before us is a stunning masterpiece, so perfect that it leaves one in awe.

The petals are layered and transparent, as if sculpted from the purest crystal.

Each petal shows a faint pink hue, as if every perfect petal from each peony is pieced together, so delicate and tempting that one can't help but want to touch it.

The petal edges slightly curl, as if gently swaying in the breeze. At the center, osmanthus honey forms a delicate flower core, its golden stamens add an even more exquisite touch to this dessert.

It's so beautiful, who could bear to take a bite?!

The hostel chefs screamed internally in astonishment, just this one pre-meal dessert was enough to leave them utterly impressed.

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