"This dish is a famous Sichuan specialty, garlic pork, the slices of meat are fatty but not greasy, with a spicy, fresh and flavorful taste!
This jug is filled with freshly made, rich black sesame paste. It's a bit hot, so please be careful when you drink it!"
The waiter placed a large, beautifully arranged plate of garlic pork and a 2-liter transparent glass jug on the lazy Susan.
The jug was brimful with black sesame paste, emitting waves of enticing sesame aroma from the open spout, seeping into everyone's nostrils, making them take a deep breath.
"Come, come!"
He Xiaowei didn't know what politeness was. He stood up directly from his seat, picked up the glass jug, and walked over to Duan Yiming, pouring for him as he laughed and said,
"Let me fill up the host of the day. We'll first taste the black sesame paste made by Boss Xiao Jiang, and then dig into the garlic pork!
This is what we call, 'eating spicy and drinking savory'!"
