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Chapter 301 - Chapter 213: Frenzied Stockpiling, Endless Crawfish to Peel

Such an excellent employee, why didn't he discover him sooner?

If he had discovered his hidden talents a few years earlier, maybe there would be seven or eight branches of God's Kiss by now, and achieving Michelin stars wouldn't be a problem.

Although Chinese cuisine is delicious, integrating its elements into Western cuisine is no easy task, as they are two completely different cooking systems.

While pondering how to merge the two, he immersed himself in slurping down a bowl of instant noodles.

The rich crawfish sauce and garlic fully coat each strand of noodle, and the sweetness of the garlic perfectly balances out the spiciness and numbness, with the noodles cooked to a perfect elasticity.

Adding a full serving of tender fish slices brings the aroma of scallion oil and pickled mustard greens into the mouth, colliding and intertwining with the crawfish noodles to form a brand-new composite flavor profile.

"Crunch."

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